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Zucchini, Chickpea, and Avocado Salad Recipe

Zucchini, Chickpea, and Avocado Salad Recipe

This refreshing and nutritious salad features a delightful combination of zucchini, chickpeas, and creamy avocado.
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 can chickpeas drained and rinsed
  • 2 medium zucchini sliced
  • 1 large avocado diced
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice fresh
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

Preparation Steps

  • In a large bowl, combine the drained chickpeas, sliced zucchini, and diced avocado.
  • Drizzle with olive oil and lemon juice, then sprinkle with salt and black pepper.
  • Toss gently to combine all ingredients. Serve immediately or chill for later.

Notes

For an extra kick, add some red pepper flakes or a pinch of cayenne.