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Tuna Pasta Salad Recipe
A refreshing and easy-to-make Tuna Pasta Salad, perfect for summer lunches and picnics.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
8
oz
pasta
e.g., rotini
▢
1
can
tuna
drained
▢
1
cup
cherry tomatoes
halved
▢
0.5
cup
cucumber
diced
▢
0.25
cup
red onion
sliced
▢
0.5
cup
mayonnaise
▢
1
tbsp
lemon juice
freshly squeezed
▢
1
tsp
salt
or to taste
▢
0.5
tsp
black pepper
freshly ground
Instructions
Preparation Steps
Cook pasta according to package directions, then drain and rinse under cold water.
In a large bowl, combine mayonnaise and lemon juice. Season with salt and pepper.
Add pasta, tuna, tomatoes, cucumber, and red onion to the bowl. Toss to combine.
Chill in the refrigerator for at least 30 minutes before serving.
Notes
This salad can be made a day ahead and stored in the refrigerator.