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Title Delicious Broccoli Cheese Balls Recipe
These savory broccoli cheese balls are perfect as appetizers or snacks, combining healthy broccoli with rich cheese for a delightful flavor.
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Prep Time:
15
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
broccoli florets
fresh or frozen, finely chopped
▢
1
cup
cheddar cheese
shredded
▢
1
cup
bread crumbs
use gluten-free if desired
▢
2
large
eggs
▢
1
teaspoon
garlic powder
▢
0.5
teaspoon
salt
or to taste
▢
0.25
teaspoon
black pepper
freshly ground
▢
0.5
cup
Parmesan cheese
grated
Instructions
Preparation Steps
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a large bowl, combine the chopped broccoli, cheddar cheese, bread crumbs, eggs, garlic powder, salt, and pepper. Mix until well combined.
Form the mixture into small balls about the size of a golf ball and place them on the prepared baking sheet.
Sprinkle the Parmesan cheese on top of each ball for an extra cheesy crust.
Bake for 20-25 minutes or until golden brown and crispy on the outside.
Let them cool for a few minutes before serving. Enjoy!
Notes
These broccoli cheese balls are best served warm and can be paired with a dipping sauce of your choice, such as marinara or ranch dressing.