Tasty Chicken Salad Ideas
This refreshing chicken salad combines crisp veggies and a creamy dressing for a perfect light meal.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 2 pieces boneless skinless chicken breast
- 1.5 cups chopped celery
- 1 cup red grapes halved
- 0.5 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1 teaspoon salt
- 0.5 teaspoon black pepper freshly ground
Instructions
Preparation Steps
- Cook the chicken breasts in boiling water until fully cooked, about 15 minutes. Let cool.
- Chop the cooled chicken into bite-sized pieces.
- In a large bowl, mix chicken, celery, and grapes together.
- In a small bowl, combine mayonnaise, lemon juice, salt, and pepper.
- Pour dressing over chicken mixture and stir gently to coat.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
Serve over mixed greens or in a sandwich for a satisfying meal.