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Simple Chia Pudding Delight
A quick and easy chia pudding recipe that's creamy, healthy, and perfect for breakfast or a snack.
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Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
2
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
unsweetened almond milk
▢
0.25
cups
chia seeds
ground or whole
▢
1
tbsp
maple syrup
adjust to taste
▢
0.5
tsp
vanilla extract
Instructions
Preparation Steps
In a medium bowl, whisk together almond milk, chia seeds, maple syrup, and vanilla extract until well combined.
Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the liquid and thicken.
Stir the pudding before serving and top with fresh fruit or nuts as desired.
Notes
This chia pudding can be stored in the refrigerator for up to 3 days. Customize it with your favorite toppings for variety.