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Savor the Flavors of the South with This Homestyle Potato Salad Recipe

Savor the Flavors of the South with This Homestyle Potato Salad Recipe

This homestyle potato salad is a creamy and tangy side dish perfect for any Southern meal.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 pounds Russet potatoes peeled and cubed
  • 1 cup Mayonnaise
  • 0.5 cup Diced celery
  • 0.25 cup Chopped onions
  • 1 tablespoon Mustard Dijon or regular
  • 0.5 teaspoon Salt to taste
  • 0.25 teaspoon Black pepper to taste

Instructions

Preparation Steps

  • Boil the potatoes in a large pot of salted water until tender, about 15 minutes.
  • Drain the potatoes and let them cool slightly.
  • In a large bowl, combine mayonnaise, celery, onions, mustard, salt, and pepper.
  • Add the potatoes to the bowl and gently mix until everything is well coated.
  • Refrigerate for at least one hour before serving.

Notes

For best results, let the flavors meld overnight in the refrigerator.