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Sauteed Spinach Recipe - A Simple and Healthy Side Dish

Sauteed Spinach Recipe - A Simple and Healthy Side Dish

This simple sauteed spinach recipe serves as a quick and nutritious side dish, perfect for pairing with any main course.
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds fresh spinach washed and stems removed
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 0.25 teaspoon salt or to taste
  • 0.25 teaspoon black pepper freshly ground

Instructions

Preparation Steps

  • Heat olive oil in a large skillet over medium heat.
  • Add minced garlic and sauté for 30 seconds until fragrant.
  • Add spinach in batches, stirring to coat with oil. Cook until wilted.
  • Season with salt and pepper to taste and serve immediately.

Notes

This dish is best served fresh, but can be refrigerated and reheated within 1-2 days.