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Ravioli Lasagna Recipe
A delicious twist on classic lasagna, using ravioli for a quick and easy meal!
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Prep Time:
15
minutes
minutes
Cook Time:
45
minutes
minutes
Total Time:
1
hour
hour
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
20
oz
frozen cheese ravioli
store-bought
▢
2
cups
marinara sauce
homemade or store-bought
▢
1
cup
shredded mozzarella cheese
use your favorite brand
▢
0.5
cup
grated Parmesan cheese
freshly grated for best taste
▢
1
tbsp
olive oil
extra virgin
Instructions
Preparation Steps
Preheat your oven to 375°F (190°C).
In a baking dish, spread a thin layer of marinara sauce.
Arrange a layer of ravioli to cover the dish.
Top with more marinara sauce, mozzarella, and Parmesan.
Repeat the layers until all ingredients are used, finishing with a layer of cheese.
Drizzle with olive oil and cover with foil.
Bake for 30 minutes, then remove foil and bake for another 15 minutes until cheese is golden and bubbly.
Let it cool for a few minutes before serving.
Notes
Serve with a side salad and garlic bread for a complete meal.