Quick and Easy Tomato Cracker Salad
This fresh and flavorful salad combines crunchy crackers, ripe tomatoes, and herbs for a light and satisfying dish perfect for quick lunches or side dishes.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 2 cups chopped ripe tomatoes
- 1.5 cups crushed buttery crackers
- 0.25 cup fresh basil leaves, chopped
- 0.5 cup thinly sliced red onion optional
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 0.5 teaspoon salt or to taste
- 0.25 teaspoon freshly ground black pepper or to taste
Instructions
Preparation Steps
- In a large bowl, combine chopped tomatoes, crushed crackers, and chopped basil.
- Add sliced red onion if using, then drizzle with olive oil and balsamic vinegar.
- Season with salt and freshly ground black pepper. Toss gently to combine all ingredients.
- Let the salad sit for 5 minutes to allow flavors to meld before serving.
Notes
This salad is best enjoyed fresh but can be refrigerated for up to a day. Add crumbled feta or mozzarella for a creamy twist.