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Old-Fashioned Apple Crisp Recipe

Old-Fashioned Apple Crisp Recipe

This Old-Fashioned Apple Crisp Recipe brings a slice of warmth and comfort with its perfectly baked apples and crunchy oat topping. Perfect for any occasion!
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Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 6 cups apples peeled, cored and sliced
  • 1 tablespoon lemon juice
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 cup all-purpose flour
  • 1 cup old-fashioned oats
  • 1 cup brown sugar
  • 0.5 cup butter melted
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground nutmeg

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • In a large bowl, toss the sliced apples with lemon juice, granulated sugar, and ground cinnamon.
  • Transfer the apple mixture into a 9x13-inch baking dish.
  • In a separate bowl, mix the flour, oats, brown sugar, melted butter, salt, and nutmeg until crumbly.
  • Sprinkle the oat mixture evenly over the apples.
  • Bake in the preheated oven for 45 minutes, or until the topping is golden brown and the apples are tender.
  • Allow to cool slightly before serving. Enjoy this comforting dessert on its own or with a scoop of vanilla ice cream.

Notes

This dessert is deliciously versatile; feel free to add nuts or dried fruits to the topping if you like.