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Mississippi Mud Pie

Mississippi Mud Pie

A delicious chocolate dessert with a crunchy crust and a creamy filling.
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Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups chocolate cookie crumbs not null
  • 0.5 cups unsalted butter, melted not null
  • 2 cups heavy cream not null
  • 1 cup chocolate chips not null
  • 4 large eggs not null

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine chocolate cookie crumbs and melted butter.
  • Press the mixture into the bottom of a pie pan to form the crust.
  • In a saucepan, heat heavy cream until just simmering and pour it over the chocolate chips. Stir until melted and smooth.
  • Add the eggs one at a time, mixing well after each addition.
  • Pour the filling into the crust and bake for 30-35 minutes.

Notes

This pie is best served chilled and topped with whipped cream.