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Mississippi Mud Pie
A delicious chocolate dessert with a crunchy crust and a creamy filling.
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Prep Time:
20
minutes
minutes
Cook Time:
45
minutes
minutes
Total Time:
1
hour
hour
5
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
cups
chocolate cookie crumbs
not null
▢
0.5
cups
unsalted butter, melted
not null
▢
2
cups
heavy cream
not null
▢
1
cup
chocolate chips
not null
▢
4
large
eggs
not null
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine chocolate cookie crumbs and melted butter.
Press the mixture into the bottom of a pie pan to form the crust.
In a saucepan, heat heavy cream until just simmering and pour it over the chocolate chips. Stir until melted and smooth.
Add the eggs one at a time, mixing well after each addition.
Pour the filling into the crust and bake for 30-35 minutes.
Notes
This pie is best served chilled and topped with whipped cream.