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Mexican Shrimp Cocktail Recipe (Coctel de Camarones)

Mexican Shrimp Cocktail Recipe (Coctel de Camarones)

This refreshing Mexican Shrimp Cocktail is the perfect appetizer, combining shrimp with a tangy tomato sauce, avocado, and cilantro.
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Prep Time: 20 minutes
Cook Time: 5 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 lbs shrimp peeled and deveined
  • 1 cup tomato ketchup
  • 0.5 cup lime juice freshly squeezed
  • 1 cup cilantro chopped
  • 1 cup avocado diced

Instructions

Preparation Steps

  • In a large bowl, combine the cooked shrimp, tomato ketchup, lime juice, and cilantro.
  • Gently fold in the diced avocado.
  • Chill in the refrigerator for at least 1 hour before serving.

Notes

Serve with tortilla chips for a crunchy texture.