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How to Make Scrambled Eggs in the Microwave

How to Make Scrambled Eggs in the Microwave

This quick and easy recipe shows you how to make scrambled eggs in the microwave for a fast meal.
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Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Servings: 2
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 pieces Eggs
  • 2 tablespoons Milk or water
  • 1 pinch Salt
  • 1 pinch Pepper

Instructions

Preparation Steps

  • Crack the eggs into a microwave-safe bowl. Add milk, salt, and pepper.
  • Whisk the eggs thoroughly until the mixture is uniform.
  • Microwave on high for 30 seconds, then stir. Repeat until eggs are cooked through, about 2 to 3 minutes total.

Notes

Be cautious when removing the bowl from the microwave as it may be hot.