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Honey Butter Sweet Alabama Pecan Bread Recipe

Honey Butter Sweet Alabama Pecan Bread Recipe

This Honey Butter Sweet Alabama Pecan Bread is a delightful treat that's perfect for any occasion. With its rich flavors of honey, butter, and pecans, it makes for an irresistible snack or dessert.
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1 cup buttermilk
  • 2 large eggs lightly beaten
  • 0.5 cup unsalted butter melted
  • 0.75 cup chopped pecans toasted
  • 0.5 cup honey

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan and set aside.
  • In a large bowl, whisk together the flour, sugar, baking soda, and salt.
  • In a separate bowl, combine the buttermilk, eggs, melted butter, and honey.
  • Gradually add the wet ingredients to the dry ingredients, stirring just until combined. Be careful not to overmix.
  • Fold in the chopped pecans.
  • Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  • Bake for 45 minutes or until a toothpick inserted into the center comes out clean.
  • Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

This bread is perfect served warm with a pat of butter and an extra drizzle of honey.