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Fresh & Simple Zucchini Salad Recipes
This bright and refreshing zucchini salad combines fresh summer zucchini with tangy lemon and crunchy almonds for a quick and healthy side dish.
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Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
3
medium
zucchini
▢
1
cup
cherry tomatoes
halved
▢
0.25
cup
sliced almonds
toasted
▢
2
tablespoons
fresh lemon juice
▢
1
tablespoon
extra virgin olive oil
▢
0.5
teaspoon
sea salt
adjust to taste
▢
0.25
teaspoon
black pepper
freshly ground
▢
2
tablespoons
chopped fresh basil
Instructions
Preparation Steps
Wash the zucchini and slice them thinly using a mandoline or a knife.
In a large bowl, combine the sliced zucchini, halved cherry tomatoes, and toasted almonds.
Whisk together lemon juice, olive oil, sea salt, and black pepper in a small bowl to make the dressing.
Pour the dressing over the zucchini mixture and toss gently to combine.
Sprinkle chopped fresh basil on top and serve immediately or refrigerate for 15 minutes to chill.
Notes
This salad is perfect as a light lunch or side dish and can be easily customized with your favorite herbs or nuts.