Go Back
+ servings
Easy Strawberry Waffles Recipe

Easy Strawberry Waffles Recipe

Delicious and fluffy strawberry waffles perfect for a quick breakfast or brunch.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 0.5 teaspoons salt
  • 2 cups milk whole milk preferred
  • 2 large eggs beaten
  • 0.25 cups unsalted butter melted
  • 1 cups fresh strawberries sliced

Instructions

Preparation Steps

  • Preheat your waffle iron according to the manufacturer's instructions.
  • In a large bowl, whisk together flour, sugar, baking powder, and salt.
  • In another bowl, beat the eggs and then add the milk and melted butter; mix well.
  • Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.
  • Fold in the sliced fresh strawberries gently.
  • Pour batter onto the waffle iron and cook until golden brown and crisp, about 4-5 minutes per waffle.
  • Serve warm with your favorite toppings.

Notes

These waffles are best served fresh but can be reheated in a toaster for a quick breakfast treat.