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Easy Strawberry Rhubarb Pie Recipes
Learn how to make a deliciously easy strawberry rhubarb pie with this simple recipe.
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Prep Time:
20
minutes
minutes
Cook Time:
45
minutes
minutes
Total Time:
1
hour
hour
5
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
sliced strawberries
▢
1.5
cups
sliced rhubarb
▢
1
cup
granulated sugar
▢
0.25
cup
all-purpose flour
for thickening
▢
1
pack
pie crusts
store-bought or homemade
Instructions
Preparation Steps
Preheat oven to 425°F (220°C).
In a large bowl, combine strawberries, rhubarb, sugar, and flour. Mix well.
Pour the fruit mixture into the pie crust.
Cover with the second pie crust, seal the edges, and cut slits for steam.
Bake for 45 minutes or until the crust is golden brown.
Notes
Serve warm with whipped cream or vanilla ice cream!