Go Back
–+ servings
Easy One-Skillet Kung Pao Chicken Recipe

Easy One-Skillet Kung Pao Chicken Recipe

This Kung Pao Chicken recipe is an easy and flavorful dish made in one skillet. Perfect for a quick dinner!
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 pound chicken breast cut into cubes
  • 1 cup bell peppers diced
  • 0.5 cup roasted peanuts
  • 0.25 cup soy sauce low sodium
  • 2 tablespoons vegetable oil for frying
  • 1 tablespoon cornstarch mixed with water

Instructions

Preparation Steps

  • Heat oil in a skillet over medium-high heat.
  • Add chicken cubes and cook until golden brown.
  • Stir in bell peppers and cook for another 5 minutes.
  • Add soy sauce and cornstarch mixture, stirring constantly until sauce thickens.
  • Mix in roasted peanuts and serve hot.

Notes

This dish pairs well with white rice or noodles.