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Easy Homemade Lemon Bars Recipe

Easy Homemade Lemon Bars Recipe

This easy lemon bar recipe yields buttery, sweet, and tangy bars perfect for any occasion.
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Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour
  • 2 cups granulated sugar
  • 3 count large eggs room temperature
  • 1 tbsp lemon zest freshly grated
  • 0.75 cup lemon juice freshly squeezed
  • 0.5 cup butter melted
  • 0.5 tsp salt

Instructions

Preparation Steps

  • Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  • In a bowl, mix flour, salt, and butter until crumbly. Press into pan.
  • Bake for 15 minutes, then let cool slightly.
  • Whisk together sugar, eggs, lemon zest, and lemon juice. Pour mixture over crust.
  • Bake for an additional 20-25 minutes or until set. Let cool before slicing.

Notes

Best served chilled with a dusting of powdered sugar.