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Easy Funfetti Cheesecake Delight

Easy Funfetti Cheesecake Delight

This creamy and colorful Funfetti Cheesecake Delight is an easy-to-make dessert perfect for any celebration or casual treat.
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Prep Time: 20 minutes
Cook Time: 50 minutes
Total Time: 1 hour 10 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups graham cracker crumbs for crust
  • 0.25 cups unsalted butter melted
  • 24 oz cream cheese softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 tbsp vanilla extract
  • 0.5 cups rainbow sprinkles mix-ins
  • 1 cup sour cream

Instructions

Preparation Steps

  • Preheat the oven to 325°F (163°C). Mix graham cracker crumbs with melted butter and press into the bottom of a 9-inch springform pan to form the crust.
  • Beat the cream cheese and sugar together until smooth and creamy.
  • Add eggs one at a time, mixing on low speed after each addition. Stir in vanilla extract.
  • Fold in sour cream and rainbow sprinkles gently to avoid melting the colors.
  • Pour the batter over the crust and smooth the top. Bake for 50 minutes or until the center is almost set.
  • Turn off the oven and leave the cheesecake inside with the door slightly open for 1 hour to cool gradually. Then refrigerate for at least 4 hours before serving.

Notes

Store leftovers covered in the refrigerator for up to 5 days. For best flavor, serve chilled.