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Easy Crockpot Pepper Steak Recipe
This easy crockpot pepper steak recipe is a savory meal with bell peppers and tender beef, perfect for busy days.
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Prep Time:
15
minutes
minutes
Cook Time:
8
hours
hours
Total Time:
8
hours
hours
15
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
pounds
beef round steak
▢
1
medium
onion, sliced
▢
2
cups
bell peppers, sliced
▢
1
cup
beef broth
▢
0.25
cup
soy sauce
▢
1
tablespoon
cornstarch
for thickening
▢
1
teaspoon
black pepper
Instructions
Preparation Steps
Trim excess fat from the beef and cut it into slices.
Place beef, onions, and bell peppers in the crockpot.
Mix beef broth, soy sauce, and black pepper in a bowl and pour over the ingredients in the crockpot.
Cook on low for 8 hours or until the beef is tender.
In the last 30 minutes, mix cornstarch with water and stir into the crockpot to thicken the sauce.
Notes
Serve hot over rice or with crusty bread.