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Easy Creamy Broccoli and Bacon Recipe

Easy Creamy Broccoli and Bacon Recipe

This easy creamy broccoli and bacon recipe is a delightful dish for any meal. The combination of crispy bacon and tender broccoli in a creamy sauce makes it a favorite!
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 0.5 pound Bacon Chopped
  • 1 pound Broccoli florets Fresh
  • 1 cup Heavy cream Not sweetened
  • 0.5 cup Parmesan cheese Grated
  • 0.5 teaspoon Garlic powder Optional

Instructions

Preparation Steps

  • In a skillet over medium heat, cook the chopped bacon until crispy. Remove and drain on paper towels.
  • In the same skillet, add the broccoli florets and sauté for about 5 minutes until slightly tender.
  • Pour in the heavy cream and stir in the parmesan cheese until melted. Add the garlic powder for extra flavor.
  • Fold in the cooked bacon and let simmer for another 2-3 minutes. Serve warm.

Notes

This dish pairs well with rice or pasta. Can be refrigerated for up to 3 days.