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Easy Copycat Benihana Fried Rice Recipes

Easy Copycat Benihana Fried Rice Recipes

A quick and easy version of the classic Benihana Fried Rice that can be made at home!
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 3 cup cooked rice preferably day-old
  • 2 tablespoon soy sauce adjust for taste
  • 0.5 cup peas
  • 2 large eggs beaten
  • 1 tablespoon oil for cooking
  • 0.25 cup green onions sliced

Instructions

Preparation Steps

  • Heat oil in a large skillet over medium-high heat.
  • Add beaten eggs and scramble until fully cooked. Remove and set aside.
  • In the same skillet, add the cooked rice, soy sauce, peas, and green onions. Stir-fry for about 5 minutes.
  • Finish by adding the scrambled eggs back into the skillet and mix well. Serve hot.

Notes

This recipe is easily customizable with your favorite ingredients!