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Easy Chocolate Zucchini Bread Recipes

Easy Chocolate Zucchini Bread Recipes

A moist and delicious chocolate zucchini bread recipe perfect for any occasion!
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Prep Time: 20 minutes
Cook Time: 1 hour
Total Time: 1 hour 20 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup finely grated zucchini
  • 1 cup all-purpose flour
  • 0.5 cup cocoa powder
  • 1 cup sugar
  • 0.5 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C). Grease a loaf pan.
  • In a bowl, mix together zucchini, sugar, oil, eggs, and vanilla until well combined.
  • In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients until just combined.
  • Pour the batter into the prepared loaf pan and bake for 60 minutes or until a toothpick comes out clean.
  • Let it cool before slicing and serving.

Notes

For a richer taste, consider adding chocolate chips to the batter!