Easy Chicken Patties in 20 Minutes
These easy chicken patties are perfect for a quick dinner, ready in just 20 minutes with simple ingredients and bold flavors.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 lb ground chicken
- 0.5 cup breadcrumbs preferably panko
- 0.25 cup grated Parmesan cheese
- 1 large egg
- 1 tsp garlic powder
- 0.5 tsp black pepper
- 0.5 tsp salt
- 1 tbsp olive oil for frying
Instructions
Preparation Steps
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, garlic powder, salt, and black pepper. Mix well until all ingredients are evenly combined.
- Divide the mixture into 4 equal portions and shape each into a patty about 1/2 inch thick.
- Heat olive oil in a large skillet over medium heat. Add the patties and cook for 5 minutes on each side or until golden brown and cooked through.
- Remove patties from skillet and let rest for a couple of minutes before serving.
Notes
Serve these patties with a fresh salad or on a bun with your favorite toppings for a delicious meal.