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Easy Butter Swim Bread Recipe

Easy Butter Swim Bread Recipe

This Easy Butter Swim Bread is rich, buttery, and super soft, perfect for any meal.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 cups all-purpose flour
  • 0.5 cups granulated sugar
  • 2.25 teaspoons active dry yeast
  • 1 teaspoons salt
  • 1 cup milk warm
  • 0.5 cups unsalted butter melted

Instructions

Preparation Steps

  • In a large bowl, combine flour, sugar, yeast, and salt.
  • Mix warm milk and melted butter, then add to the dry ingredients. Stir until combined.
  • Cover the bowl with a towel and let the dough rise for about 30 minutes.
  • Preheat the oven to 350°F (175°C). Pour the dough into a greased baking dish.
  • Bake for 30 minutes or until golden brown.

Notes

This bread is best served warm and can be stored in an airtight container.