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Easy Bourbon Glazed Carrots Recipe
A simple yet delicious bourbon-glazed carrots recipe, perfect as a side dish for any occasion.
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Prep Time:
10
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
lbs
carrots
peeled and sliced
▢
0.25
cup
bourbon
▢
0.5
cup
brown sugar
packed
▢
2
tbsp
butter
▢
0.5
tsp
salt
▢
0.25
tsp
ground black pepper
Instructions
Preparation Steps
In a large saucepan, melt the butter over medium heat.
Add the carrots and sauté for about 5 minutes.
Stir in the brown sugar, bourbon, salt, and pepper. Cook and stir until the carrots are tender and glazed, about 15 minutes.
Notes
Best served immediately for maximum flavor.