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Easy Baked Sweet Potato Fries
These easy baked sweet potato fries are crispy on the outside and tender on the inside, perfect for a healthy snack or side dish.
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Prep Time:
15
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
large
sweet potatoes
▢
2
tbsp
olive oil
extra virgin
▢
1
tsp
salt
▢
0.5
tsp
black pepper
freshly ground
▢
1
tsp
smoked paprika
Instructions
Preparation Steps
Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
Peel and cut the sweet potatoes into 1/4-inch thick fries.
In a large bowl, toss the sweet potato fries with olive oil, salt, black pepper, and smoked paprika until evenly coated.
Spread the fries out in a single layer on the prepared baking sheet.
Bake for 25 minutes, flipping halfway through, until fries are crispy and golden brown.
Remove from oven and let cool slightly before serving.
Notes
For extra crispiness, soak the cut sweet potatoes in cold water for 30 minutes before baking and pat dry thoroughly.