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Easy Air Fryer Crispy Chicken Fillets

Easy Air Fryer Crispy Chicken Fillets

Crispy on the outside, juicy on the inside, these air fryer chicken fillets are perfect for a quick and delicious meal.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb chicken breast fillets
  • 0.75 cup all-purpose flour
  • 1 tsp paprika smoked
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 1 tsp salt
  • 0.5 tsp black pepper freshly ground
  • 1 large egg beaten
  • 1 tbsp olive oil
  • 0.5 cup panko breadcrumbs for extra crispiness

Instructions

Preparation Steps

  • Preheat the air fryer to 400°F (200°C).
  • In a bowl, mix the flour, paprika, garlic powder, onion powder, salt, and black pepper.
    1 lb chicken breast fillets
  • Dip each chicken fillet first into the beaten egg, then coat with the flour mixture, and finally press into the panko breadcrumbs.
  • Brush or spray the chicken fillets with olive oil for a golden crust.
    1 lb chicken breast fillets
  • Place the coated chicken fillets in the air fryer basket and cook for 12 to 15 minutes until crispy and cooked through.
  • Let rest for 3 minutes before serving.

Notes

Serve with a side of fresh salad or your favorite dipping sauce for a complete meal.