Go Back
–+ servings
Deviled Ham Recipe

Deviled Ham Recipe

This classic deviled ham recipe is a delicious and savory spread that goes perfectly with crackers or bread.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 pound cooked ham roughly chopped
  • 0.5 cup mayonnaise add more if needed
  • 2 tablespoons Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon paprika for garnish

Instructions

Preparation Steps

  • In a food processor, combine the chopped ham, mayonnaise, Dijon mustard, and Worcestershire sauce. Process until smooth.
  • Season with black pepper to taste and blend again.
  • Transfer the mixture to a serving bowl, sprinkle with paprika, and serve chilled or at room temperature.

Notes

This deviled ham spread can be stored in an airtight container in the refrigerator for up to 3 days.