Go Back
+ servings
Delish Pumpkin Roll Cake Recipes

Delish Pumpkin Roll Cake Recipes

A delightful pumpkin roll cake filled with creamy frosting, perfect for autumn.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 10
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 0.5 cup Granulated Sugar
  • 1 cup Pumpkin Puree
  • 3 large Eggs
  • 1 teaspoon Baking Powder
  • 2 cups All-Purpose Flour

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C) and grease a 10x15 inch jelly roll pan.
  • In a large bowl, combine sugar, pumpkin, and eggs; mix well.
  • In another bowl, whisk together flour and baking powder; then gradually add to the pumpkin mixture.
  • Pour batter into the prepared pan and spread evenly.
  • Bake for 15 minutes, then roll the cake up in a clean kitchen towel while still warm.

Notes

Let the rolled cake cool completely before unrolling and adding your frosting!