Delish Peppermint Bark Cookies
Rich and creamy peppermint bark cookies perfect for the holiday season.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour
- 0.5 cups unsweetened cocoa powder
- 1 cup granulated sugar
- 0.5 cups butter, softened
- 1 teaspoon vanilla extract
- 1 cup peppermint candy, crushed For topping
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add in the vanilla extract and mix well.
- Slowly mix in the flour and cocoa powder until combined.
- Roll dough into balls and place on a baking sheet.
- Bake for 10 minutes, then remove from oven and top with crushed peppermint candy.
Notes
Allow cookies to cool before serving for the best flavor.