Go Back
+ servings
Delish Peach Butter Swim Biscuits

Delish Peach Butter Swim Biscuits

A delightful recipe for peach butter swim biscuits that are fluffy and delicious.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 10
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups all-purpose flour
  • 0.5 cups sugar
  • 1 tablespoon baking powder
  • 0.5 teaspoon salt
  • 1 cup milk
  • 0.25 cups butter melted
  • 1 cup peach preserves

Instructions

Preparation Steps

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, combine the flour, sugar, baking powder, and salt.
  • In another bowl, whisk together the milk and melted butter.
  • Pour the wet ingredients into the dry ingredients and mix until just combined.
  • Spoon the batter into a greased baking dish.
  • Drop dollops of peach preserves over the top of the batter.
  • Bake for 20-25 minutes or until golden brown.
  • Let cool for a few minutes before serving.

Notes

Serve warm with additional peach preserves or butter.