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Delish Key Lime Cheesecake Recipes
A creamy and zesty key lime cheesecake that’s perfect for any occasion!
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Prep Time:
20
minutes
minutes
Cook Time:
1
hour
hour
Total Time:
1
hour
hour
20
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
cups
Graham cracker crumbs
Finely crushed
▢
0.5
cups
Sugar
▢
0.1
cups
Unsalted butter
Melted
▢
16
oz
Cream cheese
Softened
▢
0.5
cups
Key lime juice
▢
0.5
cups
Sour cream
▢
3
large
Eggs
Instructions
Preparation Steps
Preheat the oven to 325°F (160°C).
In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter. Press mixture into the bottom of a 9-inch springform pan.
In another bowl, beat the cream cheese until smooth. Add key lime juice and sour cream, mixing until well combined.
Add the eggs one at a time, mixing well after each addition. Pour the filling over the crust.
Bake for 60 minutes or until the center is set. Let it cool before refrigerating for at least 4 hours.
Notes
Serve chilled and garnish with whipped cream and lime slices.