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Delish Gluten Free Peanut Butter Blossoms

Delish Gluten Free Peanut Butter Blossoms

These delicious gluten-free peanut butter blossoms are a perfect treat for any occasion, with a soft and chewy texture topped with chocolate.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 24
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup peanut butter smooth, not crunchy
  • 1 cup brown sugar packed
  • 0.5 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.5 cup chocolate kisses unwrapped

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C).
  • In a bowl, mix peanut butter, brown sugar, granulated sugar, egg, vanilla, baking soda, and salt until well combined.
  • Scoop tablespoon-sized amounts of dough and roll them into balls. Place them on a lined baking sheet.
  • Bake for 10 minutes, then remove from the oven and immediately press a chocolate kiss into the center of each cookie.
  • Allow to cool for a few minutes before transferring to a wire rack.

Notes

These cookies are best enjoyed fresh but can be stored in an airtight container for up to a week.