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Delish Black Forest Cheesecake
A luscious and rich Black Forest Cheesecake topped with cherries and whipped cream.
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Prep Time:
30
minutes
minutes
Cook Time:
45
minutes
minutes
Total Time:
1
hour
hour
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
cream cheese
softened
▢
1.5
cups
sugar
▢
1
cup
sour cream
▢
3
large
eggs
room temperature
▢
1
cup
chocolate crust
▢
1
cup
cherries
pitted and halved
▢
2
cups
heavy cream
for topping
Instructions
Preparation Steps
Preheat the oven to 325°F (160°C).
In a large bowl, beat the cream cheese and sugar together until smooth.
Add the sour cream and eggs, mixing until fully incorporated.
Pour the filling into the prepared chocolate crust.
Bake for about 45 minutes, or until set. Let cool completely.
Whip heavy cream and spread it over the cooled cheesecake.
Top with cherries and refrigerate for at least 2 hours before serving.
Notes
Enjoy chilled for the best flavor!