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Crockpot Garlic Parmesan Chicken Pasta Recipe

Crockpot Garlic Parmesan Chicken Pasta Recipe

This Crockpot Garlic Parmesan Chicken Pasta is a creamy and flavorful dish, perfect for a family meal. Easy to prepare and delightful to taste.
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Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 lb chicken breasts boneless and skinless
  • 0.5 cup chicken broth low sodium
  • 1 tsp garlic powder
  • 1 tbsp dried Italian seasoning
  • 8 oz cream cheese cubed
  • 1 cup parmesan cheese grated
  • 12 oz pasta dry, such as penne or rotini
  • 0.5 tsp salt or to taste
  • 0.5 tsp black pepper freshly ground
  • 2 tbsp fresh parsley chopped, for garnish

Instructions

Preparation Steps

  • Place chicken breasts in the crockpot. Pour the chicken broth over the chicken.
  • Sprinkle garlic powder, Italian seasoning, salt, and pepper over the chicken.
  • Add the cream cheese cubes on top of the chicken. Cover and cook on high for 4 hours.
  • Cook the pasta according to package instructions. Drain and set aside.
  • Once the chicken is cooked, shred it using two forks and mix the shredded chicken with the sauce in the crockpot.
  • Add cooked pasta and parmesan cheese to the crockpot. Stir until well combined and cheese is melted.
  • Serve with chopped fresh parsley as garnish.

Notes

For a spicier version, add a pinch of red pepper flakes during cooking.