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Chicken Enchilada Casserole Recipe

Chicken Enchilada Casserole Recipe

This Chicken Enchilada Casserole is a delicious and easy-to-make dish that's perfect for family dinners.
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Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups shredded chicken cooked and seasoned
  • 1 cup enchilada sauce
  • 1 cup shredded cheese Mexican blend
  • 6 pieces corn tortillas cut into strips

Instructions

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • In a baking dish, layer half of the tortilla strips, chicken, enchilada sauce, and cheese. Repeat the layers.
  • Bake in the preheated oven for 30 minutes or until cheese is melted and bubbly.

Notes

Serve hot with a side of sour cream or guacamole.