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Cheesy Chicken and Rice Cassarella Recipe

Cheesy Chicken and Rice Cassarella Recipe

This Cheesy Chicken and Rice Casserole is a comforting classic full of creamy chicken, tender rice, and melted cheese.
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups chicken broth low sodium recommended
  • 1.5 cups long grain white rice
  • 3 cups cooked chicken shredded
  • 2 cups cheddar cheese shredded
  • 1 can cream of chicken soup

Instructions

Preparation Steps

  • Preheat oven to 375°F (190°C).
  • In a large bowl, combine chicken broth, rice, cooked chicken, cream of chicken soup, and half of the cheese.
  • Transfer the mixture to a greased 9x13 inch baking dish.
  • Cover with aluminum foil and bake for 35 minutes.
  • Remove foil, sprinkle remaining cheese on top and bake for another 10 minutes, or until cheese is melted and rice is tender.

Notes

For a spicy kick, add a dash of hot sauce to the mixture before baking.