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Cashew Chicken Recipe - A Delicious Stir-Fry to Make at Home
This cashew chicken recipe is a delightful stir-fry dish featuring tender chicken, crunchy cashews, and vibrant vegetables in a flavorful sauce.
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Prep Time:
15
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
pound
chicken breast
sliced into strips
▢
1
cup
cashews
unsalted
▢
2
tablespoons
soy sauce
▢
1
tablespoon
vegetable oil
▢
1
cup
bell peppers
sliced
▢
1
teaspoon
ginger
minced
Instructions
Preparation Steps
Heat the vegetable oil in a large skillet over medium-high heat.
Add the chicken strips and cook until browned and cooked through.
Add the ginger and bell peppers, stirring frequently.
Stir in the soy sauce and cashews, cooking for an additional 5 minutes.
Serve hot over cooked rice or noodles, if desired.
Notes
For a bit of heat, add red pepper flakes to taste.