Budget-Friendly Hearty Poor Man's Stew Recipe
A hearty and budget-friendly stew that's perfect for a cozy night in. Packed with vegetables and warm spices, this Poor Man's Stew is both comforting and easy on the wallet.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 lb ground beef or lamb for added flavor
- 4 cups beef broth low sodium
- 2 large potatoes peeled and cubed
- 3 carrots carrots sliced
- 1 large onion diced
- 2 cloves garlic minced
- 1 cup frozen peas
- 1 tsp salt to taste
- 0.5 tsp black pepper freshly ground
- 1 tsp thyme dried
- 1 tsp rosemary dried
- 2 tbsp tomato paste
- 2 tbsp olive oil
Instructions
Preparation Steps
- In a large pot, heat olive oil over medium heat. Add ground beef and cook until browned.
- Add onions and garlic to the pot and sauté until softened.
- Stir in carrots and potatoes, cooking for a few minutes.
- Mix in tomato paste, beef broth, thyme, rosemary, salt, and pepper. Bring to a boil.
- Reduce heat to low, cover, and let simmer for 1.5 to 2 hours, stirring occasionally.
- In the last 20 minutes, add frozen peas and adjust seasoning if necessary.
Notes
Serve hot with crusty bread or over a bed of rice for a complete meal.