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Blueberry Fluff Salad Recipe

Blueberry Fluff Salad Recipe

A light and fluffy salad made with blueberries, whipped cream, marshmallows, and a hint of vanilla, perfect for any occasion.
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups fresh blueberries
  • 1 cup mini marshmallows
  • 1 cup whipping cream cold
  • 2 tablespoons sugar granulated
  • 1 teaspoon vanilla extract pure
  • 1 cup crushed pineapple drained

Instructions

Preparation Steps

  • In a large mixing bowl, beat the cold whipping cream with an electric mixer until it begins to thicken.
  • Gradually add sugar and vanilla extract, continuing to beat until soft peaks form.
  • Gently fold in the blueberries, mini marshmallows, and crushed pineapple until well combined.
  • Chill in the refrigerator for at least 1 hour before serving.

Notes

This salad can be made ahead of time and stored in the refrigerator for up to 2 days.