Loaded Greek Chicken Avocado Salad Recipe A Flavorful Chicken and Avocado Salad Combination
I will never forget the first time I made this salad. It was a sweltering summer afternoon, and I was staring blankly into the fridge, desperately seeking the contents. Inspiration for something light, refreshing, and exciting. I was tired of the same old boring lunches. I wanted something bursting with flavor, something that felt like vacation on a plate. What is a Loaded Greek Chicken Avocado Salad? What is a game changer? If you’re a fan of chicken salad, prepare to have yours. Is there a flavor explosion in this movie? What is Mediterranean fiesta in a bowl?
What Is Loaded Greek Chicken Avocado Salad Recipe?
Think of it as the ultimate mashup of your favorite Greek salad and a creamy, satisfying chicken. What is essentially a celebration of fresh, vibrant ingredients, all tossed together in perfect harmony. We’re talking juicy grilled chicken, creamy avocado, tangy feta cheese, crisp cucumbers, juicy tomatoes. What are some good ways to serve Kalamata olives with a lemon-herb dressing? What is more than a salad? Is it a complete meal that’s packed with protein, healthy fats, and tons of flavor? Is it a far cry from those sad, wilted salads we all try to avoid? This salad is bold, bright, and begging to be devoured.
Why you’ll love this recipe?
What I love about this Loaded Greek Chicken Avocado Salad Recipe A Flavorful Chicken and Avocado. Avocado Salads are versatile. What is flavor? What is the best combination of avocado, feta, and lemon? What are some of the best tasting symphonies that will leave you wanting more? What are some easy recipes to make in under 30 minutes? Third, it’s surprisingly budget-friendly. What are some of the best chicken and avocado recipes? Is it cheap to And finally, you can enjoy it in so many ways! Is it healthy to eat it straight from the bowl, or stuff it in a pita pocket? What is my go-to salad when I’m craving something healthy, delicious, and satisfying? Why is it a hit at potlucks and picnics? What’s better than the usual mayo-laden salads?
How to Make Loaded Greek Chicken Avocado Salad Recipe A Flavorful Chicken and Avocado salad recipe
Quick Overview
Making this Loaded Greek Chicken Avocado Salad Recipe A Flavorful Chicken and avocado salad Recipe Combination is a breeze! What’s the best way to cook chicken, chop veggies, whisk together dressing, and toss to coat. Everything is together. What is the beauty of this recipe? Why don’t you use red onion? Leave it out! What’s your salad without feta?
Ingredients Notes Ingredient
For the Salad:
Cooked Chicken: I usually grill chicken breasts, but you can also use rotisserie chicken for extra convenience. Is it better to dice or shred?
Avocado: Make sure your avocado is ripe but not mushy. It should yield slightly to pressure. I always do the stem trick – if it pops off easily and it’s green underneath, you’re good to go green.
I prefer crumbled feta for this salad, but you can also use it yourself.
Cucumber: English cucumbers are my go-to because they have fewer seeds, but any cucumber will work. If your skin is thick, just peel it first.
Cherry tomatoes are perfect for this salad because they’re sweet and juicy, but you can also use them for other salads. Roma tomatoes or any other variety you like.
Kalamata olive These olives add a briny, salty flavor that complements the other ingredients perfectly. If you don’t like olives, you can leave them out.
Red Onion: Red onion adds a nice bite to salad, but it can be overpowering. If you’re sensitive to onions, soak them in cold water for 10 minutes before adding them to the pot.
Fresh Parsley: Adds a fresh, herbaceous note. You can also use fresh mint or dill if you prefer.
For the Dressing:
Extra Virgin Olive Oil: The base of the dressing. Use a good quality olive oil for the best flavor.
Lemon Juice: Freshly squeezed is a must! It adds a bright, tangy flavor that balances the richness of the avocado and olive oil.
Red Wine Vinegar: Adds another layer of acidity and depth of flavor.
Dried Oregano: A classic Greek herb that adds a warm, earthy note.
Garlic: Minced garlic adds a pungent flavor that complements the other ingredients.
Salt and pepper: To taste.
What are the steps to
Step 1: Prepare the Chicken
If you’re grilling chicken, preheat your grill to medium-high heat. Season chicken breasts with salt, pepper, and any other spices you like. Is it safe to grill for 5-7 minutes per side? Let the chicken cool before shredding or dicing.
Step 2: Chop the Veggies
While the chicken is cooking, chop the cucumber, tomatoes, red onion, and parsley. Make sure the pieces are all roughly the same size for a uniform salad.
Step 3: Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, red wine vinegar, oregano, garlic, salt, and pepper. Set aside. Taste and adjust seasonings as needed.
Step 4: Assemble the Salad
In a large bowl, combine the cooked chicken, avocado, feta cheese, cucumber, tomatoes, Kalamata cheese and salt. Set aside. Olives, red onion, and parsley. The dressing should be poured over the salad and toss gently to combine.
Step 5: Serve and Enjoy!
Serve immediately or chill for later. This salad is delicious on its own, but it’s also great served with pita bread, crackers, or a bed.
5. What to Serve It With
What should I serve it with?
This Loaded Greek Chicken Avocado Salad Recipe is Flavorful Chicken and Avocado. incredibly versatile and can be enjoyed in many different ways.
For a light lunch:Serve it as is in a bowl, maybe with some whole-grain crackers or crusty bread. How do you soak up the delicious dressing?
For a Heartier Meal:Stuff it into a pita pocket or wrap for lunch or dinner. What are some good ways to add spinach to your diet?
As a side dish:What are some of the best Mediterranean-inspired dishes to serve with grilled chicken?
For a Party:Serve it as a dip with pita chips or vegetables. It’s always yum!
My family loves eating this salad with warm pita bread, it’s a perfect combination! I sometimes add hummus to my salad for a little creaminess.
6. Top Tips for Perfecting Your [Recipe Name]
How do I make a delicious Greek Chicken Avocado Salad? Avocado Salads: What are some
Chicken Perfection: What Make sure your chicken is cooked through but not dry. I always use a meat thermometer to ensure it reaches 165°F (74°C).
Avocado Ripeness: Use ripe but firm avocados for the best texture and flavor. If your avocados are too soft, they will turn to mush when you toss the salad.
Dressing Magic: Don’t be afraid to adjust the dressing to your liking. If you prefer a tangier dressing, add more lemon juice or red wine vinegar. If you prefer a milder dressing, add more olive oil.
Chill Out: For the best flavor, chill the salad for at least 30 minutes before serving. This allows the flavors to meld together.
Don’t Overmix: Be careful not to overmix the salad, as this can cause the avocado to break down and become mushy.
Spice it Up: Add a pinch of red pepper flakes to the dressing for a little heat.
Herb it Up: Experiment with different herbs, such as mint, dill, or cilantro, for a unique flavor twist.
I learned the hard way that overmixing this salad is a big no-no. One time, I was in a rush and tossed the salad too vigorously, and the avocado turned into a green paste. It still tasted good, but the texture was definitely not ideal! Now I always toss the salad very gently.
7. Storing and Reheating Tips
Storing and Reheating Tips
This salad is best enjoyed fresh, but it can be stored in the refrigerator for up to 2 days. Here’s how to store it properly:
Room Temperature: I wouldn’t recommend leaving it at room temperature for more than a couple of hours, especially if it’s hot outside. Bacteria love warm environments!
Refrigerator Storage: Store the salad in an airtight container in the refrigerator. This will help to prevent the avocado from browning. It will keep in the fridge for about 1-2 days.
Freezer Instructions: I don’t recommend freezing this salad, as the avocado will become mushy when thawed.
Glaze Timing Advice: This recipe doesn’t have a glaze, but you can store the dressing separately and add it just before serving. This will help to keep the salad from becoming soggy.
I always add a squeeze of lemon juice to the avocado before storing the salad. This helps to prevent it from browning and keeps it looking fresh and vibrant.
8. Frequently Asked Questions
Frequently Asked Questions
9. Final Thoughts
Final Thoughts
This Loaded Greek Chicken Avocado Salad Recipe A Flavorful Chicken and Avocado Salad Combination is more than just a salad; it’s a celebration of fresh, flavorful ingredients that come together to create a truly unforgettable dish. Its ease of preparation, adaptability, and incredible taste make it a winner in my book. If you enjoy this recipe, you might also like my Mediterranean Quinoa Salad or my Grilled Chicken and Peach Salad. Happy salad-making! I can’t wait to hear how yours turns out! Let me know in the comments if you have any questions or if you tried it. And don’t forget to rate the recipe!
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Loaded Greek Chicken Avocado Salad Recipe A Flavorful Chicken and Avocado Salad Combination
IngredientsÂ
Main Ingredients
- 1 lb chicken breast boneless, skinless
- 2 tbsp olive oil extra virgin
- 1 tsp oregano dried
- 0.5 tsp salt
- 0.25 tsp black pepper freshly ground
- 2 cup romaine lettuce chopped
- 1 cup cucumber sliced
- 1 cup cherry tomatoes halved
- 1 cup kalamata olives pitted and sliced
- 1 cup feta cheese crumbled
- 1 avocado peeled, pitted, and diced
- 1 tbsp lemon juice freshly squeezed
Instructions
Preparation Steps
- In a large bowl, combine chicken, olive oil, oregano, salt, and black pepper. Coat the chicken well with the marinade.
- Heat a skillet over medium heat. Add the chicken and cook for 5-7 minutes on each side until browned and cooked through. Remove from heat and let it rest.
- In a large serving bowl, mix the romaine lettuce, cucumber, cherry tomatoes, olives, feta cheese, and diced avocado.
- Slice the cooked chicken and add it to the salad. Drizzle with lemon juice, toss gently, and serve immediately.
Notes
If you try this recipe, please leave a comment and rating below. I love to hear from you and always appreciate your feedback!
