Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe
What is comfort food? You know those nights when you’re craving something warm, satisfying, and, dare I say, a little bit satisfying? What is a good Kielbasa, Rice, and Broccoli Skillet recipe? Is it like a grown-up version of mac and cheese? Is it easier to make than takeout? My family practically inhales this every time I make it. What is the perfect recipe for a comforting meal? What is chicken pot pie without the fuss?
What is the recipe for Kielbasa, Rice, and Broccoli Skillet?
What exactly is this Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe? What is a one-pan wonder? What’s a creamy, cheesy rice dish packed with savory kielbasa sausage and healthy broccoli? The kielbasa adds a smoky, salty flavor that’s just irresistible, and the broccoli brings tastiness. Freshness and color. What’s more, the rice soaks up all that cheesy goodness, making every bite incredibly satisfying What is a complete meal in one skillet, perfect for busy weeknights or lazy weekends? What is a recipe I developed after seeing how much my kids love rice and cheesy things and wanted to make it my own. What would work as a whole dinner for us?
Why do I love this recipe?
There are so many reasons why I absolutely adore this Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe! What I love most is how incredibly flavorful it is. The smoky kielbasa, the creamy cheese sauce, and the tender broccoli all come together in perfect harmony. It’s also unbelievably easy to make. Seriously, it only takes about 30 minutes from start to finish. That makes it a lifesaver on those nights when you’re short on time and energy. Plus, it’s a budget-friendly meal that won’t break the bank. Kielbasa, rice, and broccoli are all relatively inexpensive ingredients. And finally, it’s super versatile! You can easily customize it to your liking. Swap out the kielbasa for chicken or shrimp, add different veggies like bell peppers or mushrooms, or use a different type of cheese. It’s a fantastic way to use up whatever you have in your fridge! This is even easier to throw together than my favorite chili recipe if you can believe it!
How do I make a Cheesy Kielbasa, Rice, and Broccoli Skillet?
Quick Overview
How do I make this easy Kielbasa, Rice, and Broccoli Skillet recipe? How do you cook kielbasa in a skillet? Then, you’ll add the rice, cheese sauce, and seasonings. Simmer everything together until the rice is tender and the cheese is melted and bubbly. That’s it! What’s the magic of a one-pan meal? Where does rice get its cheesy goodness? What is your go-to meal for the week?
Ingredients Notes
For the Base:
Kielbasa sausage:I like to use smoked kielbasa for that classic smoky flavor, but you can use any type. I love to cook a kilo of it. Polish kielbasa is also great! Just make sure it’s fully cooked.
Broccoli FloreFresh broccoli florets are best, but you can also use frozen broccoli in a pinch. Just thaw them before adding them to the skillet.
Cooked Rice:Can you use any type of cooked rice you like? I usually use long grain white rice because that’s what I always have on hand. Make sure the rice is already cooked before adding it to the skillet.
What is the cheese sauce?
Butter: Unsalted butter helps to create a luscious roux that forms the base of your cheese sauce.
All-purpose FlourHow do you thicken sauce? If you’re gluten free, you can use a gluten-free all-purpose flour blend.
Milk: I usually use whole milk for the richest flavor, but you can also use 2% milk or even almond milk. I tested this with almond milk and it actually made it even creamier!
Cheddar Cheese:Sharp cheddar cheese is the most flavorful, but you can use any type of cheese you like. What are some good substitutes for Monterey Jack, mozzarella or pepper jack?
What is ParmesanWhat are some good substitutes for Parmesan cheese?
For Seasoning:
Garlic Powder: For that extra boost of flavor. Don’t skip this!
Onion Powder:What are the best ways to use onion powder and garlic powder?
Salt and pepper: What are the main To taste, of course!
How do I get started
Step 1: Prepare the Kielbasa and Broccoli
First, slice the kielbasa into bite-sized pieces. Heat a large skillet over medium heat. Add the kielbasa and cook until browned and slightly crispy, about 5-7 minutes. Add the broccoli florets and cook until tender, about 5-7 minutes more. Remove the kielbasa and broccoli from the skillet and set aside.
Step 2: Make the Cheese Sauce
In the same skillet, melt the butter over medium heat. Remove from heat and set aside. Whisk in the flour and cook for 1-2 minutes, stirring constantly, until a smooth paste forms. What is your roux? Gradually whisk in the milk until smooth and creamy. Bring to a simmer, stirring constantly.
Step 3: Add the Cheese
How do you stir the Parmesan cheese and cheddar cheese together? Season with salt, pepper, garlic powder, and pepper to taste. Why is it important to stir cheese constantly?
Step 4: Combine Everything
Add the cooked rice, kielbasa, and broccoli to the skillet with the cheese sauce. Stir until everything is well combined and heated through. Make sure the rice and veggies are evenly coated in that delicious cheese sauce. Where magic happens, so don’t rush it!
Step 5: Simmer and Serve
Simmer the skillet for a few minutes, stirring occasionally, to allow the flavors to meld together. How do you serve rice hot? I usually top mine with Parmesan cheese, just because.
5. What to Serve It With
What should I serve it with?
What is a good Kielbasa, Rice, and Broccoli Skillet recipe? What are some ideas to add a little something extra?
For a light lunch:What is a good side salad to serve with this skillet? It adds a bit of freshness and balances out the richness of cheese sauce.
What is a hearty dinner?Serve it with a side of crusty bread for soaking up all that delicious cheese sauce. Add a cup of soup, like tomato or vegetable, for comforting and complete meal.
For a Potluck:What are the best skillets to cook for potlucks? What are some good ways to keep it warm in a slow cooker?
For a Kid-Friendly Meal:Serve with a side of steamed carrots. My kids love dipping carrots in cheese sauce. Isn’t it delicious? What’s your favorite meal for a kid who isn’t in the mood for chili?
We’ve been known to just grab a spoon and eat it straight from the skillet on an evening. No judgment here!
Top Tips for Perfecting Your Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe
Want to take your Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe to the next level? Here are some of my top tips:
Cheese Choices: Experiment with different cheeses! Try using Gruyere, Fontina, or even a little bit of blue cheese for a bolder flavor.
Rice Variety: While I usually use white rice, brown rice adds a nuttier flavor and more fiber. Just be sure to adjust the cooking time as needed.
Veggie Power: Don’t be afraid to add other veggies! Bell peppers, mushrooms, onions, or even spinach would be delicious.
Spice It Up: Add a pinch of red pepper flakes for a little bit of heat. Or, use pepper jack cheese for a spicier flavor.
Creamy Consistency: For an extra creamy cheese sauce, add a tablespoon of cream cheese or sour cream at the end. This makes it even more decadent and delicious.
Baking Option: If you want a crispy top, transfer the skillet to a baking dish and bake at 350°F (175°C) for 15-20 minutes, or until golden brown and bubbly. This is a great way to use up leftover rice!
I’ve learned that a little extra cheese never hurts, so I always add a bit more than the recipe calls for. Trust me on this one!
Storing and Reheating Tips
Got leftovers? Here’s how to store and reheat your Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe:
Refrigerator Storage: Store the skillet in an airtight container in the refrigerator for up to 3-4 days. Make sure it’s cooled completely before storing it.
Freezer Instructions: For longer storage, you can freeze the skillet. Transfer it to a freezer-safe container and freeze for up to 2-3 months. Thaw it in the refrigerator overnight before reheating.
Reheating: To reheat, you can microwave the skillet in 30-second intervals, stirring in between, until heated through. Or, you can reheat it in a skillet over medium heat, adding a splash of milk or broth to keep it from drying out.
Glaze Timing Advice: The cheese sauce may separate slightly upon reheating, but it will still taste delicious. Just stir it well to recombine the sauce.
I’ve found that adding a little extra cheese when reheating helps to restore the creamy texture. It’s like a little refresh for your leftovers!
Frequently Asked Questions
Final Thoughts
This Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe is a winner in my book because it’s quick, easy, and incredibly satisfying. It’s the perfect meal for busy weeknights or lazy weekends. I love how versatile it is and how easy it is to customize to my liking. It’s a family favorite that I know you’ll love too! If you enjoy this recipe, be sure to check out my other skillet recipes for more one-pan meal ideas. I hope you enjoy this recipe as much as my family does! I can’t wait to hear how yours turns out! Happy cooking!
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Cheesy Kielbasa, Rice, and Broccoli Skillet Recipe
IngredientsÂ
Main Ingredients
- 1 lb kielbasa sausage sliced
- 1 cup white rice uncooked
- 2 cups broccoli florets fresh or frozen
- 1 cup shredded cheddar cheese or cheese blend
- 2 tablespoons olive oil
- 2 cups chicken broth low sodium
- 1 teaspoon garlic powder
- 0.5 teaspoon salt to taste
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- Heat olive oil in a large skillet over medium heat.
- Add sliced kielbasa and cook until browned, about 5 minutes.
- Stir in rice, chicken broth, garlic powder, salt, and pepper. Bring to a boil.
- Lower heat, cover, and simmer for 10 minutes.
- Add broccoli florets, cover again, and cook for an additional 10 minutes, until broccoli is tender and rice is cooked.
- Remove from heat and stir in cheese until melted and well combined.
- Serve hot and enjoy!
Notes
If you try this recipe, please leave a comment and rating below. I love to hear from you and always appreciate your feedback!
